Wednesday, February 20, 2008

Pink Drink

Ingredients (serves 2)
2 red apples, cut into wedges, core removed
1 pink grapefruit, peeled, segmented
9 oz punnet strawberries, hulled, washed

Use a juice extractor to process the apple and grapefruit. Transfer to the jug of a blender. Add the strawberries and blend until smooth.
Pour among serving glasses and serve immediately.

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