Friday, January 18, 2008

Apricot Drink

1 (15 ounce) can apricot halves, undrained
1/2 cup milk
1/4 cup orange juice concentrate
1 pint lemon sherbet

In a blender, place apricot halves with juice, milk and orange juice concentrate. Cover and process until smooth. Add sherbet; cover and process just until combined. Pour into glasses; serve immediately.

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